Toddy Pond Farm is a diversified family farm in Monroe, ME operated by Heide and Greg Purinton-Brown and their two sons, Guthrie and Oliver. The farm raises non-certified organic sheep, cows, pigs, rabbit, and chickens and specializes in artisan dairy products including, ice cream, yogurt, cheese, kefir and raw milk. All of our animals are pasture raised. Our cows and sheep are 100% grass fed. All of our products are made in the onsite creamery here on the farm. In addition we raise a variety of vegetables, berries and have future plans to plant organic cranberry bogs. To assist with pollination and to provide honey for resale and use in our ice creams, the farm is home to a small apiary of honey bees.